pumpkin spice latte

First, make the pumpkin spice syrup —
While this is simmering, your house will smell WONDERFUL!!!!!

Pumpkin Spice Syrup
(adapted from here and here)

Ingredients:

  • 2 tablespoons pumpkin puree
  • 1/2 cup granulated sugar
  • 1 cup water
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/4 teaspoon cloves
Mixing:
  1. Combine all ingredients in small saucepan
  2. Heat and stir until sugar is completely dissolved
  3. Allow to cool, then store in airtight container in refrigerator
  4. Use within 3 weeks
Now, let’s mix the syrup with something rich and aromatic – -
Pumpkin Spice Latte
(makes one cup)
Ingredients:
  • 4 oz whole milk, heated and whipped to add air
  • 1 oz boiling water poured over 1/2 teaspoon espresso powder (dissolve powder)
  • 2 tablespoons Pumpkin Spice Syrup, warmed
Mixing:
  1. Pour all ingredients together
  2. Whip to mix and add more air
  3. Pour into your favorite fall tea / coffee cup
  4. Top with Real whipped cream, sweetened with a dusting of powdered sugar and a few drops of vanilla
  5. Sprinkle all with cinnamon
even when the day is stressful…
….life is good…..
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